If you’re in the Houston area

Rebecca Rather is hosting a cooking class at Central Market on Wednesday, July 21. I’m going. There are still a few spots left if you’re a local.

The theme is Peach Treats From The Hill Country and the menu includes:

  • Blue Corn Blinis topped with Crab and Peach Pico
  • Roast Pork with Peach Pecan Chutney
  • Peach Queen Cake with Dulce de Leche Frosting
  • Peach Pop Tarts with Vanilla Bean Ice Cream
  • Peach Fried Pies

If you attend, find me and say hi!

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