Amanda’s selection for this week’s challenge is Beer Bread. If you have any questions, tips, advice, etc., leave it in the comments here.
And come back on Sunday and leave the link to your blog post to show us your take on the dish!
Project: Beer Bread
6 Comments to “Project: Beer Bread”
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What luck that beer bread is next up and I just purchased a Sam Adams Winter Variety box yesterday! I’ll bet the spiced beers will make for some verrrry interesting bread! 😀
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I’m so excited for this recipe. I’ve been absent for so long, but I’ve finally gotten my ducks in a row. And I’m incredibly excited to come “home” with this bread!
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I’m getting the post live in just a few minutes, but here is the link: http://agiltnutmeg.com/2011/12/19/beer-bread/
I’ve never had such a buttery, chewy bread in my life! Delicious!
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I should have used a different beer – will be trying it with Shiner, jalapenos, and cheddar next time! http://www.jasonandshawnda.com/foodiebride/archives/9921
Project Pastry Queen 